OSI Group expansion under CEO Sheldon Lavin

The growth of the OSI Group in the international market is one of the best expansion programs that have taken place among the good production companies. The company has been expanding its operations to more countries all over the world. Under the current management of CEO Sheldon Lavin and President David McDonald, the company now operates in 25 countries. The expansion is still work in progress, and in coming years, more growth is expected. Recently, OSI Group has completed acquisitions of other companies in Europe as well as increasing their production plants locally and internationally. OSI has headquarters in Aurora, Illinois.

The growth of this food company has taken place over one century. What started as a butcher shop has grown into one of the top companies in the word. Otto Kolschowsky started this business in 1909 as a business that would supply meat products in Chicago. The business, however, showed good growth after running for some time. The owner was even forced to move to another location where he could manage to run a wholesale business. The business was renamed to Otto &Sons in 1928 and continued to grow under the leadership of Otto and his two sons- Arthur and Harry.

Otto & Sons would later grow rapidly over the years after it started supplying the McDonalds with hamburgers. With McDonald’s growing rapidly over the years, OSI Group was forced to increase its production to meet the demand that was coming from McDonald’s. They build the first food production plant outside Chicago. It was exclusively for the supply of food products to McDonald’s.

In 1975, they brought Sheldon Lavin, a former executive in the banking sector to help them with international expansion of the business. Sheldon Lavin facilitated the development of the business such that he was made the CEO, a position that he holds to date. The success of the OSI Group has direct input from him. For the past four decades, he has concentrated on expanding the activities of the group. OSI has made some vital acquisition in the past few years which have seen its presence in Europe improve.

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OSI Industries Growth and Global Expansion

The history of OSI Industries is interesting, and it’s a great example of what the real American dream is all about. Starting with the story of a German immigrant, the foundation for success with OSI Industries was built. Otto Kolschowsy, the immigrant himself was drawn to live amongst the community with other German immigrants in Chicago, Illinois when he considered how he could make a good living and serve the community. Food service in the form of a retail meat market was his first choice, giving him the opportunity to utilize the hog market that already existed. OSI buys former Tyson Foods plant on South Side for $7.4M.

Using his business acumen and what was available to him in Chicago, OSI Industries was started all with Mr. Kolschowsky and his sons. Upon the sons choosing to retire, they sought out the help and counsel of Sheldon Lavin, once a consultant for the company, he was the obvious choice for the sons when it was time to pass on the torch. It was many decades later that the business was still thriving and successful, having made connections with McDonald’s to help grow their business in the community. Once OSI Industries entered into a joint venture with McDonald’s to supply beef, the company began to grow by leaps and bounds.

Growth in the 60’s and 70’s, led the company on to great success and greater technological breakthroughs. When Lavin was asked to partner with the company in 1975, it was the beginning of the company entering into the international market. Multiple levels of expansion led to OSI Industries becoming one of the largest food suppliers around the world, including in Brazil, Poland, Mexico, Hungary, and even in Austria all in the 90’s. Today, mergers are still taking place, even in Australia where the company merged with another food supplier.

Additionally, China also played an important role in the growth of OSI, when the World Trade Organization (WTO) opened up more doors for food supplies. Poultry processing took off and was adopted in full by OSI, taking them to continuous levels of success that date back for centuries. Pleasing their many clients, OSI has flourished all due to the dream of a German butcher.

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OSI Receives Award for Excellence in Environmental Management

OSI Food Group has recently been awarded the 2016 Globe of Honour award from the British Safety Council. This award goes to them for their excellent management of environmental risks. In order to be eligible for this award, a company must receive a five star audit from the British Council’s safety audit team in the months of August 2015-July 2016. The management risk needs to apply from the shop floor to the board room. OSI has demonstrated their excellence and much more. They have previously won this award in 2013 and 2015. OSI Group facilities frequently receive awards for their excellence in management, health and safety risks, and environmental management.

The private American owned company has a production plant in Scunthorpe that has been opened since 1989. This plant produces beef and pork for the restaurant and food industry. OSI has several plants in the United States and around the globe. They currently operate 65 facilities in over 17 countries. Some of the products produced by the plants are meat patties, bacon, fish, poultry, vegetable and dough products. They supply to certain chains like Papa Johns, Subway, Starbucks and Pizza Hut. OSI Group has been listed as #58 on Forbes largest private company with assets totaling in the 6.1 billion dollars.

From the small meat store Illinois opened by the Otto brothers in 1909, OSI grew rapidly into a major corporation. Their deal with McDonalds in 1955 helped to grow the company into the major meat supplier for the food industry that it is today. Supplying the meat to McDonalds was OSI Group’s main business for the last 100 years. They developed Cryogenic freezing technique to help ensure freshness of the beef patties and other meat products. They would freeze the beef safely to make sure the beef was fresh with liquid nitrogen and delivery to the restaurants safely. The other business was diverted to another branch of the company Glenmark. This company was eventually acquired by Best Chicago Meats. OSI continues to excel in the supplying of meat to local and large chain restaurants around the Globe through their different facilities.